Even Bikers have to eat.... Recipes/Meals that can be cooking whilst you are out on your bike

And lager please

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Corned beef hash from Thompsons chop house off st Anne's square in central Manchester is a meal you won't forget, comes topped with a poached egg and brown sauce. The babbies yeads are worth a go too.


Oi cocka chumpy !

 

Feel the need to add a good curry to this. My take on a vindaloo.
4 cloves garlic chopped.
Chopped fresh ginger, about an inch square.
1 onion chopped.
Good dash of white wine vinegar.
A good teaspoon of each of the following dry spices -
Coriander, cumin, garam masala, turmeric, hot curry powder, black mustard seeds.
Tin of chopped tomatoes.
Tomato puree.
4 chicken breasts.
Salt and pepper.
Fry off onion for a couple minutes on a medium heat. Add garlic and ginger for another minute. Add spices and the vinegar for another minute. Add tomatoes, puree and salt and pepper and simmer away for a few hours In a slow cooker or in the oven (covered so it doesnt boil away all the liquid). Add chicken to the sauce the last half hour of cooking (on a decent heat on the hob so it cooks the chicken through)
Serve with rice and a good beer.

 

Keep them coming Indi

 

They do this in Manchester and Liverpool.
The NWB should go and do it some time; basically - you can eat for free!

We made a video of us completing the challenge


50 wings, 15 minutes - Easy!

 

pasta and crisps.
empty contents of ragu cheese and bacon pasta sauce into casserole bowl.tip in pasta chop up 6 rashers of smokey bacon mix up and put in oven appx 45 mins.when almost cooked take out and pour 2 packs of walkers ready salted crisps over the top and grate extra mature cheddar over too place back in the oven 5/10 mins or until cheese browns and bubbles .
and serve ..

"Be More Dog"

 

Indian Snacks

Samosa's
4oz Marg or Butter
4 tbls Fresh Coriander
2tsp Garam Masala
2tsp Chilli Powder
2tsp Turmeric
I tsp garlic powder or substitute fresh garlic
1tsp Ground Ginger
4 or 5 Chillies
4 medium sized potatoes (diced)
2 Onions (diced)
1 pkt of diced mixed vegetables (1 lb bag)
1lb Minced Steak or Lamb
1 packet of frozen filo pastry squares

Fry off onion with minced meat of choice in the butter or marg, add all spices except for fresh coriander.
Mix and cook for about 5 mins, add mixed vegetables, onion and potatoes add 1/2 pint stock and simmer until veg is cooked, add coriander at the last minute, mix in...
Leave this mixture to cool
Once cooled, make small parcels.. Usually triangles.... of the samosa mixture, seal the edges with a flour and water paste...
Once these are all made... You can either brush these with oil and oven bake to crisp up, or fry ....

Onion Bhaji
2 cups Gram flour
1 tsp Cumin Seeds
1 tbls Fresh Coriander
1 tsp Salt
1/2 tsp Chilli Powder
1/2 tspTurmeric
1/4 tsp Bicarbonate of soda
2 large onions (sliced)

Mix all ingredients except onions, in 1/4 pint of Water to make thick batter - add onion into the batter
Add a heaped tablespoon of mixture into hot oil, fry for approx. 3 mins, until crisp and golden.
Drain on kitchen paper, serve as a starter or as a side dish with a main meal..

 

I'm bloody starving now! I'll be trying some of these recipes as soon as I've shifted some weight!

 

Christ I thought NWB was going shit but cooking lessons ? Wtf ???

 

Everyone has to eat... Even bikers... And this thread is in off topic section... Don't like it? don't look
It actually started off as a joke, but then have had messages asking for more recipes...

 

No worries, You carry on, i'm not looking

 

I bet you are just rustling up a quick batch of Samosas as I'm typing

 

Then I'll have to share our family secret recipe for baked bean surprise

take several (dependant on recipient greed levels) pieced of sliced bread (white brown, what ever you prefer), put them in the toaster and wait patiently for the "pop up" shock, place on a plate and serve.

 

What's secret about it oh you never used the beans lol

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tonights meal
boil a pan of pasta
take a pack of sainsburys 97% pork sausage meat and roll into little balls a little flour stops it sticking throw into a hot frying pan with a little oil when nearly cooked add a pack of philly cheese and allow to melt into a sauce take a big dollop of mustard english/ french your choice and add to pan a few chooped spring onions and your away drain pasta into a bowl and add sausage and sauce ...

"Be More Dog"

 

I live alone mate, the most adventurous thing I cook is a fish finger. I cant stand cooking or waiting around for someone to take 4 hours to cook something I'm gonna eat in one minute, if I sound ungrateful its because I am.

 

Oh so beans cold from the can then

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beans cold from the can and a tin of tuna straight from the can, wipe the fork on my jeans and its a hassle free meal

 

Lol I prefer billionaires beens on toast fried egg on slice on top of the beans grated cheese on top grill lashings of brown sauce

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